Colostrum
Colostrum is the thick, yellowish milk your breasts produce from about the third trimester through the first two to five days after birth. It comes in small amounts, typically just a few millilitres per feed, but that is exactly what a newborn's tiny stomach needs. Colostrum is packed with antibodies, white blood cells, and growth factors that protect your baby from infections and help seal their gut lining. It also acts as a gentle laxative, helping your baby pass meconium and reducing the risk of jaundice. Every drop counts.
What This Means for You
Understanding Colostrum is an important part of your late pregnancy/first days postpartum journey. In your baby's first year, you will hear this term from your paediatrician and in parenting communities. Knowing what it means helps you respond quickly and confidently.
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Some mothers in Singapore hand-express and freeze colostrum from 36 weeks onward, which can be useful if your baby needs extra feeds after birth. Ask your gynae or midwife whether this is suitable for you.
Related Terms
Source: https://medlineplus.gov/infantandnewborncare.html
Always consult your healthcare provider for personalised advice.
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